Chocolate Mint Strawberry Delight

Name: Chocolate Mint Strawberry Delight
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 8 servings
Ingredients: 200g dark chocolate, chopped; 100ml heavy cream; 1 teaspoon peppermint extract; 500g fresh strawberries, hulled and sliced; 2 tablespoons sugar; Mint leaves, for garnish

Highlighted under: Baking & Desserts

I absolutely love creating desserts that marry different flavors together, and Chocolate Mint Strawberry Delight is a perfect example of this delicious fusion. The rich chocolate pairs wonderfully with fresh strawberries and a hint of mint, making every bite a refreshing treat. This dessert comes together quickly and impresses everyone at gatherings. Plus, it’s not overly sweet, which makes it a great way to indulge without feeling guilty. If you're a fan of bold flavors and eye-catching presentations, you’ll want to keep this recipe handy!

Created by

Emily

Last updated on 2026-02-04T17:13:28.291Z

When I first experimented with Chocolate Mint Strawberry Delight, I was mesmerized by how the chocolate flavor contrasted with the brightness of the mint and the sweetness of the strawberries. It was a balancing act, and I discovered that using fresh ingredients made all the difference. The mint needed to be subtle enough not to overpower the chocolate, but vibrant enough to give a refreshing kick.

After several trials, I realized that a simple chocolate ganache melted over fresh strawberries brought out the essence of this dessert beautifully. The trick lies in letting the ganache cool just enough to be pourable while maintaining its silky texture. Trust me, you won’t be able to resist seconds!

Why You'll Love This Recipe
Rich chocolate flavor balanced with fresh mint
Velvety texture that delights the palate
Visually stunning and perfect for any celebration

Understanding the Chocolate Mint Ganache

The chocolate mint ganache is a critical element of this dessert, providing both moisture and flavor depth. Using high-quality dark chocolate enhances the overall richness, while the heavy cream creates a silky texture. When melting the chocolate, be mindful to avoid overheating; you want the mixture to become glossy and smooth, which usually takes about 1-2 minutes in the microwave when heated in 20-second intervals. Stirring continuously ensures that the chocolate doesn't seize or burn.

Incorporating peppermint extract elevates this ganache and adds a refreshing twist. If you prefer, you can experiment with using fresh mint leaves by infusing them in the cream before adding the chocolate. Just heat the cream with the mint leaves, letting them steep for about 10 minutes. Strain out the leaves before combining with the chocolate to achieve a more natural mint flavor.

Elevating the Strawberry Layer

The strawberries play a crucial role in balancing the rich ganache, offering a burst of freshness. Letting the sliced strawberries sit with sugar for about 10 minutes is essential; the sugar draws out their juices, creating a sweet syrup that adds moisture and flavor. If you find your strawberries lack sweetness, consider adjusting the sugar or even adding a splash of lemon juice to enhance their natural flavor without overpowering the dessert.

For a twist, you might consider macerating the strawberries with a splash of balsamic vinegar or a hint of liqueur, such as elderflower or orange, which compliments the chocolate beautifully. This can introduce a more complex flavor profile, providing a delightful surprise with each bite.

Ingredients

Gather these simple ingredients to create your masterpiece.

For the Chocolate Mint Ganache

200g dark chocolate, chopped
100ml heavy cream
1 teaspoon peppermint extract

For the Strawberry Layer

500g fresh strawberries, hulled and sliced
2 tablespoons sugar
Mint leaves, for garnish

These ingredients come together to create an exquisite dessert.

Instructions

Follow these steps to create your Chocolate Mint Strawberry Delight.

Prepare the Ganache

In a heatproof bowl, combine chopped dark chocolate and heavy cream. Heat in a microwave in 20-second intervals or over a double boiler, stirring until smooth. Once melted, stir in the peppermint extract and mix well. Let it cool slightly.

Prepare the Strawberries

While the ganache cools, toss the sliced strawberries with the sugar in a bowl. Allow them to sit for about 10 minutes to release their juices.

Assemble the Dessert

Layer the sugared strawberries in serving glasses. Pour the chocolate mint ganache over the strawberries, ensuring they are well coated. You can layer them or swirl for a beautiful effect.

Garnish

Top with fresh mint leaves for an added touch. Serve immediately or chill for about 30 minutes to firm up the ganache for a more decadent experience.

Your Chocolate Mint Strawberry Delight is now ready to be savored!

Pro Tips

To elevate the flavor, consider adding a sprinkle of sea salt on top of the ganache just before serving. It will enhance the chocolate's richness.

Serving Storage Tips

This dessert can be served right away for a warm experience or chilled for about 30 minutes to allow the ganache to firm up slightly. Chilling it enhances the textural contrast between the luscious chocolate and the juicy strawberries. If you make the dessert ahead of time, you can store assembled servings in the fridge, tightly covered, for up to 2 days, but be aware that the strawberries may release more juice over time.

For an elegant presentation, consider serving the dessert in clear parfait glasses or small jars. This not only showcases the beautiful layers but also helps with portion control. You can garnish with additional mint leaves or even a dusting of cocoa powder just before serving to elevate the visual appeal.

Variations and Customizations

Feel free to switch up the fruits in this recipe. If strawberries are out of season, consider using raspberries or blueberries, both of which pair beautifully with chocolate. Each berry will bring its unique sweetness and acidity to the dessert. Additionally, you can adjust the mint flavor by using mint-infused chocolate or even adding a hint of orange or almond extract to the ganache for a different flavor profile.

If you're looking for a more decadent version, layer in some crushed chocolate cookies or graham crackers between the strawberries and ganache. This adds a delightful crunch, contrasting nicely with the creamy ganache and luscious fruit. These variations maintain the spirit of the original dessert while allowing you to tailor it to your personal taste.

Questions About Recipes

→ Can I make this dessert ahead of time?

Yes, you can prepare the ganache and strawberries in advance; just layer them just before serving.

→ Is there a substitute for heavy cream?

You can use coconut cream for a dairy-free alternative, but the texture may differ slightly.

→ How should I store leftovers?

Cover and refrigerate any leftovers. They are best enjoyed within 2 days.

→ Can I use other fruits instead of strawberries?

Absolutely! Raspberries or blackberries would pair wonderfully with the chocolate mint ganache.