Creamy Chicken and Rice Soup

Name: Creamy Chicken and Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 onion, diced; 2 cloves garlic, minced; 2 carrots, chopped; 2 celery stalks, chopped; 1 pound boneless, skinless chicken breasts, diced; 1 cup long-grain white rice; 6 cups chicken broth; 1 cup heavy cream; Salt and pepper to taste; Fresh parsley for garnish

Highlighted under: Comfort Food

Indulge in the comforting flavors of this creamy chicken and rice soup, perfect for cozy evenings.

Created by

Emily

Last updated on 2025-12-05T04:43:51.134Z

This creamy chicken and rice soup is a family favorite, filled with tender chicken, wholesome vegetables, and a rich, creamy broth.

        Why You Will Love This Recipe
        Rich and creamy texture that warms the soul
Packed with protein and nutrients for a satisfying meal
Easy to make and perfect for leftovers

      

A Warm Bowl of Comfort

There's something incredibly soothing about a warm bowl of soup, especially during the colder months. Creamy Chicken and Rice Soup is not just a meal; it's an experience that wraps you in comfort. Each spoonful brings a delightful combination of flavors and textures that can ease the chill of a winter evening.

This soup is loaded with hearty ingredients that not only fill your stomach but also nourish your body. The blend of tender chicken, fresh vegetables, and creamy broth creates a symphony of taste that lingers long after the last bite. It's the kind of dish you’ll want to make again and again.

Perfect for Any Occasion

Whether you’re hosting a family dinner, preparing for a game night, or simply looking for a quick weeknight meal, this creamy chicken and rice soup fits the bill. Its simplicity makes it an excellent choice for both casual gatherings and special occasions alike.

Plus, it’s an adaptable recipe that can cater to various dietary preferences. You can easily swap out the chicken for turkey or even make it vegetarian by using plant-based ingredients. This versatility ensures that everyone at the table can enjoy a hearty and satisfying meal.

Make Ahead and Store

One of the best aspects of this Creamy Chicken and Rice Soup is its ability to be made ahead of time. You can prepare a big pot on the weekend and enjoy it throughout the week. Simply store it in airtight containers in the refrigerator, and it will stay fresh for up to five days.

When reheating, you may want to add a splash of chicken broth or cream to restore its creamy texture. This makes it a perfect option for meal prep, ensuring you always have a delicious and nutritious meal ready to go.

Ingredients

Main Ingredients

2 tablespoons olive oil
1 onion, diced
2 cloves garlic, minced
2 carrots, chopped
2 celery stalks, chopped
1 pound boneless, skinless chicken breasts, diced
1 cup long-grain white rice
6 cups chicken broth
1 cup heavy cream
Salt and pepper to taste
Fresh parsley for garnish

Make sure all ingredients are fresh for the best flavor!

Instructions

Sauté the Vegetables

In a large pot, heat olive oil over medium heat. Add the diced onion, garlic, carrots, and celery. Sauté until softened, about 5 minutes.

Cook the Chicken

Add the diced chicken to the pot and cook until no longer pink, about 5-7 minutes.

Add Rice and Broth

Stir in the rice and chicken broth. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the rice is tender.

Finish with Cream

Stir in the heavy cream and season with salt and pepper to taste. Heat through before serving.

Garnish with fresh parsley before serving.

Storage Tips

For optimal freshness, store any leftover Creamy Chicken and Rice Soup in an airtight container in the refrigerator. It can last for up to five days, making it a great option for meal prep. If you want to keep it longer, consider freezing portions in freezer-safe containers or bags.

When freezing, be sure to leave some space in the containers, as the soup may expand when frozen. Thaw overnight in the refrigerator before reheating, and add a bit of extra broth or cream to regain its creamy consistency.

Serving Suggestions

To elevate your Creamy Chicken and Rice Soup experience, consider serving it with crusty bread or a side salad. A fresh green salad with a light vinaigrette complements the richness of the soup perfectly, adding a refreshing element to your meal.

You can also garnish the soup with fresh parsley or a sprinkle of grated Parmesan cheese for added flavor. A dash of lemon juice can brighten the dish and balance the creaminess, making each bite even more enjoyable.

Questions About Recipes

→ Can I use brown rice instead of white rice?

Yes, but you will need to adjust the cooking time as brown rice takes longer to cook.

→ Can I freeze this soup?

Yes, this soup freezes well. Just make sure to leave out the cream until you reheat it.

→ What can I use instead of heavy cream?

You can substitute with half-and-half or coconut milk for a lighter alternative.

→ How can I make this soup thicker?

You can add a cornstarch slurry or more rice to thicken the soup.